Ingeniously practical – the terrific twist. The patented magic pouring technology makes perfect pouring possible without removing the lid.

Pot open: Water used for cooking potatoes or noodles can be easily poured off.

If the lid is turned 90°, the pot is open. In this position, you can easily pour off liquids (e.g. after cooking potatoes or noodles), evaporate residual liquid, fry crisply, etc. – all without removing the lid.

In the open position, the lid also serves as a spatter shield. Steam escapes in the desired direction, and the stove stays clean.

Pot closed: Perfect cooking of potatoes and vegetables, etc.

If the lid is at right angles to the handles, the pot is closed. Perfect cooking which preserves vitamins is now possible.

Functional and sophisticated design

Nubbed plastic handles for a firm grasp.

No slipping, even with wet or greasy hands.

CookStar all-stove base

The Fissler CookStar all-stove base is suited for use on all kinds of stoves, even for induction cooking. The base’s long heat storage ability saves energy during cooking, as the source of energy can be reduced early, and even turned off before the end of the cooking period.

The perfect stability of the base, provided by the integrated expansion joints on the bottom – seen as a star on the bottom – guarantee that the pot will rest evenly on any stove.

Practical measuring scale

The measuring scale inside the pot helps to measure liquids.

Dripless pouring

The extra wide pouring rim ensures precise, dripless pouring – of sauces, for example.

A complete line

Stainless steel and nonstick pans, pressure cookers, a wok, and a roaster, as well as kitchen accessories and knives, are available to match this cookware line.