As our cooking takes on more of an international flavour, tasty classics like marinated beef Rhineland style and home-made lentil soup are losing none of their popularity. Of course, classic dishes from Germany can now be prepared in a much more creative and refined manner than in grandma’s day. recipes ...
International meat dishes
Pressure cookers are the perfect way to enjoy international meat dishes that are quick to cook and taste great. Cooking in steam cuts cooking times enormously and really brings out the flavour of herbs and spices. Steam released from the food during the cooking process constantly condenses back onto your meat, giving really tasty results. recipes ...
Modern vegetable dishes
It's the best way of gently cooking healthy vegetable dishes that taste great. The special gentle setting cooking on setting I ensures that vegetables retain their vitamin content. Cooking times are very short and oxygen is excluded, giving you fresh vegetable dishes with lots of vitamins and nutrients. recipes ...
Contemporary cuisine
These days, culinary finesse means fast, simple preparation of low-fat, healthy meals that taste great. Perhaps less meat than in the past, but with more refined accompaniments. The important thing about contemporary cuisine is not extravagant ingredients or recipes, but healthy preparation which brings out the flavour in the food. recipes ...
